F&B Manager

The F&B Manager (Food & Beverage Manager) is a senior leader in the Hotel Department, responsible for overseeing all dining venues, bars, and food production areas onboard. They manage a large team of waiters, bartenders, and supervisors, controlling inventory, ensuring high standards of hygiene and service quality, and maximizing revenue while creating exceptional culinary and beverage experiences for the guests.


Search Results: F and B Manager

9 jobs found  |  Page 1 of 2

  1. Manager Restaurant Services

    Lead and supervise all food and beverage service across multiple onboard venues, manage staff, enforce sanitation standards, and deliver exceptional guest experiences on rotational contract.

    December 8, 2025 - Windstar Cruises - English

  2. F&b Director (m/w/d) an Bord der Aida Schiffe

    Leitet und koordiniert die gesamte Food‑&‑Beverage-Operation an Bord, verantwortet Qualität, Hygiene, finanzielle Performance sowie Führung und Motivation eines internationalen Teams von bis zu 300 Mitarbeitenden.

    December 6, 2025 - AIDA Cruises - German

  3. Restaurant & Bar Operations Manager

    Lead and manage all restaurant and bar operations onboard, supervising staff, ensuring service quality, scheduling, cost control, training, safety compliance and guest satisfaction reporting to the Hotel Director.

    December 5, 2025 - Seabourn Cruise Line - English

  4. Food & Beverage Director

    Lead and manage all onboard food and beverage operations, ensuring brand standards, cost control, staff training, guest satisfaction, and coordination with shoreside teams.

    December 4, 2025 - Holland America Line - English

  5. F&B Manager for Silversea Cruises

    Senior onboard food and beverage manager responsible for overseeing all dining venues, staff, inventory, quality control, guest satisfaction, training, and compliance with health and company standards.

    December 4, 2025 - V.Ships Leisure - English